Friday, October 7, 2022

at Geneva National

As the crisp fall air takes hold, it seems the perfect timing for an end-of-season Staff Chili Cook-off Lunch!  On Friday, October 7 from 11:30am-1:30pm, each associate is invited to prepare and share your favorite chili recipe!  Please bring it in a slow cooker ready to heat up -- and don't forget to RSVP below so we know how many are entering

HOT PRIZES FOR THE TOP THREE CHILI RECIPES!